More Acai Research

The Berry With Punch (Reuters News Article)

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All hail the acai, the latest of a variety of trendy fruits that are finding their way into drinks like smoothies, teas and juices, along with the promise of giving your health a boost.

Healthy Eating Sunday: Acai Berry (Fitness for Mommies Article)

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As an athlete, we are always striving for better performance. Generally, if given money and opportunity, we would pursue our goals till we achieved them. Being married to a cyclist, who’s goal is to compete against the Masters racers and be competitive and not just “pack fodder”, he is always looking for the pieces of equipment, training and nutritional supplements that will give him the edge over the local “talent”. For myself, if money and time were not issues, I’d love to pay a coach, nutritionist, massage therapist, to help me get the results I want. But, I am not Oprah, so I will have to do the research and do the best I can with what the time and opportunity that I have.

Acai Berry Information

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The fruit, a small, round, black-purple drupe about 1 inch (25 mm) in diameter, similar in appearance and size to a grape but with less pulp, is produced in branched panicles of 700 to 900 fruits. Two crops of fruit are produced each year. The fruit has a single large seed about 0.25–0.40 inches (7–10 mm) in diameter. The exocarp of the ripe fruits is a deep purple color, or green, depending on the kind of açaí and its maturity. The mesocarp is pulpy and thin, with a consistent thickness of 1 mm or less. It surrounds the voluminous and hard endocarp which contains a seed with a diminutive embryo and abundant endosperm. The seed makes up about 80% of the fruit (Schauss, 2006c).

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